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Choosing Your Brisket at the Butcher In Australia, brisket terminology differs from what you’ll hear on American YouTube channels. When you walk into your butcher, you’ll encounter two main options. The point end brisket is the thicker, fattier section with heavy marbling – this is what Americans call the “point”...
Best Smokers Under $500 Weber Master-Touch Kettle ($399–$450 AUD) – The most versatile entry point into smoking. Using the snake method (a C-shaped arrangement of charcoal briquettes around the inside edge), a Weber Kettle can maintain 110°C for 6–8 hours. It’s also a brilliant direct-heat grill. Every serious BBQ enthusiast...
The Smoking Log Co. has a range of accessories to help with your cooking. Our range is always changing, so pop in and see what we have available. A few of our best sellers are: Vortex ConesThese are designed for the Weber BBQ to give you a better, hotter heat....
