The Smoking Log Co
Black Angus - The Feedlot
$19.95
Description: A big brother to our signature rub, this bold but well-rounded blend is purpose built for beef. Urfa Biber and Pasilla chilis are the standouts providing a smoky and peppery punch coupled with hints of chocolate and tobacco. Select your size of our normal 170g or our various bulk bags.
Ingredients: salt, pepper, porcini mushrooms, urfa biber, garlic, pasilla, paprika, mustard, onion, coffee
Recipes: For all of our favourite recipes and creative ideas using Black Angus, click here.
Pro-Tip: Black Angus says it all! Big, bold, peppery, rich and earthy. We put this on everything from burgers, steaks, brisket, beef shorties, rump cap, tri-tip and more. This is a pepper forward rub combined with a few unique ingredients that can only be sourced from overseas. Note, despite having pasilla chili this is very mild pepper that brings a chocolate smoky finish.