A rich, velvety take on the pub classic, our Mushroom Sauce is the ultimate companion to steak, chicken, or any plate that craves savoury depth.

This classic sauce is made in the traditional way on the base of our flavour full free-range chicken stock and with the added umami of Australian Mushrooms. as with all The Stock Merchant sauces we do not use preservatives, yeast extracts or other flavour enhancers.